In Marbella, Spain, you cannot miss trying some typical local dishes and foods from the region. One of the most famous dishes is "ajo blanco", a cold soup made with almonds, garlic, bread, olive oil, vinegar, and salt. Another delicious option is "espeto de sardinas", a skewer of grilled sardines, very popular in the coastal region.Additionally, you can also taste "salmorejo", a cold soup made with tomatoes, bread, garlic, olive oil, and vinegar, usually served with Iberian ham on top. For seafood lovers, "fritura malagueña" is an excellent choice, which consists of a mix of fried seafood such as shrimp, squid, and fish.Don't forget to enjoy the traditional local tapas, which can include a variety of snacks like olives, cheeses, hams, and seafood. Marbella's typical cuisine will certainly surprise your taste buds!
Answer obtained by artificial intelligence.