Budapest is a fascinating destination not only for its rich history and impressive architecture but also for its delicious gastronomy. Some of the typical and must-try dishes in this city include:1. Gulyás (Goulash): This is perhaps Hungary's most famous dish. It is a thick soup or stew made of beef, potatoes, carrots, onions, and paprika. It is essential to try it to have an authentic Hungarian experience.2. Lángos: A type of fried dough usually served with sour cream, garlic, and grated cheese. It is a very popular and delicious street food.3. Paprikás Csirke (Chicken Paprikash): This is a chicken recipe stewed in a rich paprika and cream sauce, typically served with nokedli, a type of Hungarian pasta.4. Halászlé (Fisherman's Soup): A rich and spicy soup made with various kinds of fish and a significant amount of paprika. It is typical of the regions along the Danube.5. Töltött Káposzta (Stuffed Cabbage): Cabbage leaves stuffed with pork, rice, and onion, cooked in a sour tomato sauce. A comforting and highly appreciated dish.6. Rétes (Hungarian Strudel): Similar to Austrian strudel, it can be filled with a variety of ingredients—from apples to cottage cheese with raisins.7. Dobos Torte: A classic cake made of thin layers of sponge cake and chocolate cream, topped with a layer of caramel. A true delight for dessert lovers.8. Pálinka: It is not a dish but deserves a special mention. It is a very strong fruit brandy emblematic of Hungary, usually made with plums, apricots, or pears.Exploring the local gastronomy is an essential part of visiting Budapest, and these dishes will allow you to have an authentic cultural and culinary experience. Enjoy!
Answer obtained by artificial intelligence.